On Sunday morning, I was focused, concentrating very hard on finishing my last couple of reports with a deadline. However, I was also hungry, so really I was concentrating so hard on trying not to be hungry I was doing zero work.
Some back story – During the fall, I was reading blogs in the morning and I read about this delicious pancake type breakfast that was quick to make and delicious. Then, a couple of days later, I saw another person online make this delicious looking breakfast item. I mentally noted that I wanted to eat that someday but didn’t think it would be difficult to find. Months and months later, dozens of searches but for the life of me I can not remember the name until the morning of January 8. The name just popped into my head – Dutch Baby.
A quick Google later, I have plenty of recipes to pick from. I tried to remember the blog I originally found it on and I think it was Angry Chicken, so I Googled “dutch baby angry chicken” and sure enough there it was. Thanks, Angry Chicken, you saved my morning!
2 tablespoons butter
1/2 cup flour
1/2 cup milk (or coffee creamer worked)
Sprinkling of powdered sugar
Preheat the oven to 400 degrees with your pot and butter.
Stir together the eggs, flour, and milk.
Pour the batter into a hot pan with butter all melty.
Bake for twenty minutes.
Sprinkle with powdered sugar.
Pull apart with your fingers to enjoy the warmth and the yumminess. Then, work on reports because you are no longer only thinking about food.
I can’t wait to make it again.